In this country, Alex, the all-rounder owner, passionate and always looking for new challenges, brought all his fascination and love for his motherland, Malta. Rising it all up by himself, from the main idea to the little details as the painted dolphins on the walls, was born Tritonis, the restaurant where you can have a bite of the taste of Maltese cuisine.
The secret of its fast success, in only four months since it opened, is the simple and genuine cuisine that proposes, inspired from the traditions of his island.
One of the specialties of Tritonis restaurant is the pizza, appreciated by the clients specially for its dough, that is really light and so crispy and if the topping is homemade bacon, no better word to describe it than yummy!
So while in the inland towns of Thailand you feel like diving in the ocean’s tastes, you should stop by Tritonis, because of course in the kitchen of an islander and ocean lover cannot miss fresh and delicious seafood, that turned into a tasty sauce and used as condiment for the pasta, it is absolutely mouth-watering.